Coles Catalogue - 06/06-30/06/2019 (Page 77)

rhubarb jam sponge with oat crumble cooking 35 mins cut into 1cm-thick pieces 450g coles bakery unfilled double sponge cake springform pan and line the base and side with baking paper on a clean work surface to make prepared pan and butter in a small bowl and stir to combine and cut into pieces per serve serve with thickened cream #colesmag