Coles Catalogue - 01/10-31/10/2021 (Page 4)

finger food finger food lamb eggplant pastry pizzas serves 4 prep 5m cook 25m pork & apple sausage rolls 550g pkt coles australian classic 500g coles australian regular pork mince % tsp ground allspice lightly whisked coles finest caramelised onion sauce" to serve thawed backstraps or lamb leg steaks crossways natural yoghurt 200g obela smooth classic hommus dip moroccan seasoning and half barbecue grill or chargrillon for 3 mins each side for medium or until cooked to your liking transfer to a plate and cover with thinly slice the lamb cook the zucchini on the grill for 1 min each side or until just the eggplant baking tray with baking paper cut each pastry sheet in half to score a lcm border around the edge of each pastry rectangle use a fork to prick the pastry all until the pastry is golden brown and puffed quick cashew & rocket dip serves 8 prep 10m eggplant on the grill for 2 mins each side or until lightly charred the yoghurt mixture 120g pkt coles australian baby rocket juiced olive oil finely chopped toasted coles extra virgin olive oil" toasted flatbread or sakata date night cheese platter combine sausage and mince in place 1 pastry half on a work surface shape 1 portion of mince mixture along ilong edge of pastry half into and sprinkle with some sesame repeat with remaining pastry halves serves 2 prep 10m garlic and lemon rind in a food processor and process until the mixture is almost smooth well combined 115g australian gold brie cheese or 125g coles camembert 150g coles british blue stilton halved diagonally 80g fruit and nut chocolate 50g coles chocolate coated strawberries cashews or coles pistachios thinly sliced 25g blackberries award winning coles finest crackers around cheese mixture paste or honey serve with toasted flatbread or rice crackers or until the pastry is puffed and cooked through and apricots on a cheese board coles&co 07